Crispy Finger Chips


Ingredients



Potatoes………… half a kg



Gram flour…... 4 tbsp



Black pepper. …..One teaspoon



Cumin powder ……….. one teaspoon



Salt ……….. To taste


Oil ……… For frying


Directions:


Cut the potatoes lengthwise in the shape of a finger.


Mix gram flour, black pepper, cumin powder and salt in a bowl.


Mix the potatoes well in the gram flour mixture.


After that fry them on medium flame. Delicious finger chips are ready.


Serve with ketchup.