Crispy Finger Chips

Ingredients

Potatoes………… half a kg

Gram flour…... 4 tbsp

Black pepper. …..One teaspoon

Cumin powder ……….. one teaspoon

Salt ……….. To taste

Oil ……… For frying

Directions:

Cut the potatoes lengthwise in the shape of a finger.

Mix gram flour, black pepper, cumin powder and salt in a bowl.

Mix the potatoes well in the gram flour mixture.

After that fry them on medium flame. Delicious finger chips are ready.

Serve with ketchup.